AÏSHTI SUNSET BY THE SEA
With the week well under way we already have your weekend plans set! Join us at Aïshti Sunset by the Sea with Perrier on Friday, June 10 and Saturday, June 11 starting 6 pm. Enjoy cocktails, great food and outdoor games in a dynamic atmosphere with live music from Joy Fayad and PhilVader. On this occasion, Art People and Meat the Fish will be exceptionally open serving you your favourite dishes by night. For your restaurant reservations T. 04 725 725 and 04 725 781.
Live music with Joy Fayad and PhilVader
On Friday Joy Fayad will bring you her moving vocals in a live performance that will have you undoubtedly singing along.
Philippe Yacoub known as PhilVader will be behind the decks on Saturday carrying you into the evening.
Cocktails and drinks The Crashers and Succo Juicery
Not your average bar service, The Crashers bring surprising cocktails, particular setups and the most unexpected and fun barmen, injecting their exuberant energy into any event.
Invigorate your body and mind with delicious “pressed juices” and superfood smoothies from Succo or sign up for one of their detoxes and give your digestive system a well-deserved rest.
Sweet stations Orso Bianco Gelateria and Sweet Tooth
Orso Bianco Gelateria is free from artificial flavours, colours and additives, as traditional Gelato should be. Enjoy flavours ranging from salted caramel to blackberry sorbet, as well as gelato sandwiches and sticks.
The ‘Sweet Tooth’ pop up will be serving crepes on the spot with a selection of toppings to choose from, homemade crepe-cakes and several other sweet indulgences.
Live cooking and wine tasting with Vintage Fine Wine and Spirits and Jai Kitchen
Vintage Fine Wine and Spirits offers the best selection of foreign wines such as Joseph Drouhin, Achaval Ferrer and Gaja to name a few. On Friday from 6 pm to 7:30 pm, enjoy some wine tasting and get tips on how to choose the most suitable wine for your taste.
Jai is a small Asian delivery and catering kitchen in Clémenceau where you can eat Indian, Thai and some Indonesian dishes in midst of the preparations. Engage in Jai’s cooking workshop on Saturday from 6 pm to 7:30 pm for some easy and quick Asian cuisine specialties.